China Launches Plan to Boost Agriculture and Rural Modernization in Five Years

by admin477351

China’s State Council has unveiled an ambitious five-year blueprint set to advance agricultural and rural modernization from 2026 to 2030. The plan prioritizes bolstering food security, enhancing agricultural output, and uplifting living standards in rural communities, aligning with the nation’s broader modernization objectives.

A central ambition of the plan is to elevate China’s grain production capacity to around 725 million tonnes by 2030, reflecting a commitment to strengthening food security. It also emphasizes maintaining a high standard of agricultural product quality, ensuring that 98 percent of routine safety inspections pass. This initiative underscores a focus on improving the quality, competitiveness, and sustainability of China’s agricultural sector, with a continued emphasis on poverty reduction achievements.

The strategy encompasses a wide array of goals, including increasing meat production, promoting green agricultural practices, advancing rural sewage treatment, and fostering technological innovation and income growth for farmers. By focusing on these areas, Chinese authorities aim to meet the rising consumer demand for healthier and higher-quality agricultural products, while simultaneously enhancing the efficiency and quality of agricultural production.

To achieve these objectives, the plan calls for a significant investment in agricultural science and technology, modern farming techniques, and infrastructure development. Key initiatives include expanding high-standard farmland, improving research and innovation capabilities, and developing cold-chain logistics. Additionally, the plan encourages the integration of artificial intelligence in agriculture, the modernization of product processing, and the promotion of environmentally sustainable farming practices.

China’s commitment to advancing its agricultural sector is further evidenced by its ongoing support for emerging fields such as intelligent breeding technologies, new-energy agricultural machinery, and innovative food production. Building on the momentum of recent successes, such as maintaining grain output above 700 million tonnes in consecutive years, the nation aims to increase the contribution of scientific and technological progress to agricultural development from 64 percent in 2025 to 67 percent by 2030.

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